Gluten-Free Paprika Tortilla Chips
- Flavoured with spicy, sweet paprika.
- Organic.
- Made with fine organic, European, GMO free corn.
- Delicious gluten-free alternative.
- Fried in high oleic sunflower oil.
- High in unsaturated fats.
Directions:
Enjoy these crisps as they are, alternatively you can dip into hummus or guacamole!
Ingredients:
corn flour* (73%), sunflower oil*, paprika mix* (5%) (rice flour*, sea salt, glucose syrup*, spices*, onion*, yeast extract, paprika extract)
For more information on our ingredients policy please see here
*Organic farming
Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 480 kcal |
| Protein | 6.7g |
| Carbohydrate | 62.8g |
| _of which sugars | 1.5g |
| Fat | 21.5g |
| _of which saturates | 2.2g |
| Salt | 0.8g |
Organic • Guaranteed gluten-free.
