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This Chocolate Provamel Soya "yoghurt" is non-dairy-based, and is a very satisfying dessert. It's made from organic ingredients.
Being lactose-free, this soya dessert is good for those who cannot tolerate dairy products; however, it makes for a low-calorie snack for anybody, lactose-intolerant or not. It's quite a substantial pudding, more filling than yoghurt and very low in fat.
Ingredients:
Water, raw cane sugar, hulled soya beans (4.6%), fat reduced cocoa (3.3%), maize starch, tapioca starch, wheat starch, sea salt.
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This soya dessert is organic, cholesterol-free, gluten-free, dairy-free and 100% vegetable. It is low in saturated fat.
Nutritional Information
Average nutritional value | per 100 g |
---|
Energy/kcal | 371kJ/88 |
Protein | 3.2 g |
Carbohydrate | 14.4 g |
of which sugars | 9.2 g |
Fat | 1.6 g |
_ of which saturates | 0.4 g |
Fibre | 1.5 g |
Salt | 0.14 g |