Raw Chocolate is an alternative to traditional chocolate for the health-conscious. Whereas mainstream, regular chocolate is made from highly processed, highly refined ingredients, raw chocolate is made with as little processing at all. This typically means little or no refined sugar, no heating above 40 degrees celsius, fewer additives and nothing unnecessary - just high-quality ingredients.
Fruit and seed-based sweets - designed to for kids and adults alike. These snacks are very tempting and moreish. They are healthier alternatives to sweets but still, we recommend enjoying these as treats.