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Organic Protein Pumpkin Crispbread 100g (Amisa)

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Brand: Amisa
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Gluten Free Protein Pumpkin Crispbread

These light and crunchy protein filled crispbreads are made from a blend of rice and pumpkin seed flour with a touch of coriander - ideal for snacking and all manner of delicious toppings. As well as being a source of plant-based protein these crispbreads are also produced in a dedicated gluten free bakery and batch tested using the ELISA method.
Ingredients
Rice Flour*, Pumpkin Seed Flour* (20%), Sea Salt, Dried Coriander*
* = certified organic ingredients.
Nutritional Information
Typical ValuesPer 100g
Energy362kcal
Fat3.3g
_of which saturates0.7g
Carbohydrate68.2g
_of which sugars0.7g
Fibre2.7g
Protein17.5g
Salt0.8g
Allergy Info & Warnings

Organic • Guaranteed gluten-free • Vegetarian, Vegan.

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