Gluten-Free Soya Sauce
- Made from whole soya beans.
- Traditionally brewed and aged in wooden kegs.
- Dairy-free.
- Vegan.
- Gluten-free.
- No artificial colourings, preservatives and flavourings.
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Directions:
A versatile seasoning and marinade. Use in salad dressings, dips, stews or stir fries.
Ingredients:
Soya Beans (43%), Water, Sea Salt, Alcohol, Koji (Aspergillus Oryzae)
For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100ml |
|---|
| Energy | 87 kcal |
| Protein | 11.8g |
| Carbohydrate | 9.5g |
| _of which sugars | 0.1g |
| Fat | 0.3g |
| _of which saturates | 0.0g |
| Fibre | 0.0g |
| Salt | 14.5g |
Guaranteed gluten-free • Vegetarian, Vegan.
