Organic Spelt Crispbread - Poppy & Sunflower Seed
- High in fibre.
- Full of protein and vitamins.
- Wholegrain.
- Great as a snack or with soup.
- Vegan.
Ingredients:
Spelt Wholegrain Flour*(57%), Sunflower Seeds*(15%), Poppy Seeds*(12%), Linseed Brown*, Oat Flakes*, Millet*, Soya Meal*, Vegetable Margarine*(Palm Fat*, Sunflower Oil*, Water, Emulsifier: Sunflower Lecithin, Carrot Juice Concentrate*, Lemon Juice Concentrate*, Salt), Sea Salt, Yeast*, Spelt Flour*, Speltmalt Flour*, Barleymalt Flour*, Acerola Fruit Powder*
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*organic
Nutritional Information
Typical Values | Per 100g |
---|
Energy | 427 kcal |
Protein | 15.1g |
Carbohydrate | 48.2g |
_of which sugars | 3.1g |
Fat | 16.5g |
_of which saturates | 3.1g |
Fibre | 12.7g |
Salt | 1.5g |
Organic.