Sesame seeds are highly nutritious and tasty. They are a a good source of essential fatty acids, high in minerals including iron, magnesium, calcium, copper and manganese, and full of antioxidants and other phytochemicals which are believed by scientists to have excellent disease-lowering properties including lower blood cholesterol.
Sesame seeds are great for adding to snacks or putting on top of bread or into muesli. |
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Organically harvested de-hulled sesame seeds
Sesame seeds with outer hull removed. Add to breads and buns, stir in to stir fries and dress salads and sauces. Can also be whizzed up in a blender to make an excellent fresh tahini paste.  | Organically harvested whole sesame seeds
Sesame seeds with the outer hulls still on, hence a higher fibre seed. Sprinkle over salads, vegetables and meats. Also mix into breads and buns, stir in to stir fries and dress salads and sauces. |
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Topping & coating packSprinkle onto pasta, into stir-fries and as a coating for sushi rolls. Ideal for adding flavour to the top of various breads. | White, hulled sesame seeds. |
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Black Sesame Seeds have a distinct flavour, and are well suited to Oriental cuisine.  | |
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Topping & coating pack Japanese Sushi rolls often come covered in black sesame, but these striking seeds are also used in Chinese and Indian cuisine. | Value Pack... and organic too.
Organic black sesame seeds with a rich flavour. Excellent value pack. |
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Other sesame-seed-based products | |
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100% Creamed, unhulled sesame seeds.
Whole sesame seeds with a peanut butter taste. | 100% Creamed, hulled sesame seeds.
Essential ingredient for making hummus. |
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| Sesame seed spread made from black Bolivian sesame seeds. High in omega 9, omega 3, calcium , zinc and selenium. | A Sesame Seed Sprinkle Seasoning with Natural Seaweed
Furikake seasoning is a delicious mixture of sesame seeds, nori seaweeed and red shiso leaves. It can be sprinked onto savoury snacks and meals and adds an excellent boost of protein, EFAs and minerals. |
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A savoury topping for warmed vegetables, meat, stir fries, salads and soups. It is made with partially ground toasted sesame seeds and salt. | A mix of Cornish Sea Salt (lower sodium) with ground black sesame seeds. |
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Cold Pressed Oils
Sesame oil has a unique, distinct nutty flavour. These are suitable for drizzling on to (or into) dishes prior to serving. You can also lightly sautee with sesame oil, which gives the pan a deep infusion of sesame flavour. | Smooth, thick spread made with sesame seeds, agave nectar and raw cacao. Free from added sugar, salt, dairy, gluten and additives. |
