Authentic Thai Fish Sauce
- Essential ingredient to Thai cooking.
- Use to flavour and for dipping.
- Made using simple ingredients.
Fish sauce is an important part of Thai cuisine. Many dishes call for the addition of fish sauce to help bring together the other flavours. Thai fish sauce will last you a while as a little goes a long way.
Do note that this fish sauce contains salt and some sugar. If you are adding this to your dish then we advise you won't need any additional salt seasoning.
Ingredients
Anchovy fish extract 68%, salt, sugar.
Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 60 calories |
| Protein | 10g |
| Carbohydrate | 4g |
| _of which sugars | 0g |
| Fat | 0g |
| Fibre | 0g |
| Sodium | 8g |
