Curry Paste

Curry pastes with all-natural ingredients! • No artificial colours or preservatives.

Thai Curry Paste

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Organic Thai Yellow Curry Paste 180g (Geo Organics)

Red Chillies & Yellow Pepper Paste
No added sugar or artificial flavours.

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Organic Thai Red Curry Paste 180g (Geo Organics)

Thai style Hot Chilli Paste
No added sugar or artificial flavours.

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Organic Thai Green Curry Paste 180g (Geo Organics)

Medium Hot Paste with Coriander & Lemon Grass
No added sugar or artificial flavours.

Indian Curry Paste

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Organic Balti Curry Paste 180g (Geo Organics)

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Organic Korma Curry Paste 180g (Geo Organics)

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Organic Madras Curry Paste 180g (Geo Organics)

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Organic Tikka Masala Curry Paste 180g (Geo Organics)

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Organic Bhuna Curry Paste 180g (Geo Organics)

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Organic Indonesian Rendang Curry Paste 180g (Geo Organics)

Tikka Curry Paste, Gluten Free 198g (Free & Easy)

Rogan Josh Curry Paste, Gluten Free 198g (Free & Easy)

Mild Curry Paste, Gluten Free 198g (Free & Easy)

Madras Curry Paste, Gluten Free 198g (Free & Easy)

Other Pastes

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Harissa Paste 180g (Al'Fez)

Related Curry Links:

Curry Powder

Favourite mixes for fantastic curries. This includes: Balti, Tandoori Masala & Vindaloo.

Ready-Mixed Spice Blends

The alternative to sauces out of jars
Dry ingredients can be made into pastes, sauces and marinades when mixed with liquids such as oil, vinegar and stock. You can sprinkle these into your meals to completely transform the flavour.

Coconut Milk

Coconut milk is a popular addition to many curries, giving a thick, creamy sauce and sweet flavour to mild and spicy dishes and curries. Also commonly used in curries: Creamed Coconut.

Stock

Chicken, beef and vegetable stocks are a great, flavousome base for curry making.

Geo Organics Curry Pastes

The whole Geo-Organics range • Authentic-tasting curry pastes • Indian and Thai.

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