Mango Oatmeal Cookies

  • These delicious cookies are so easy and quick to make, you will be making them over and over again!
  • You can swap mango for different dried fruits you have lying about in your cupboard.
  • This recipe makes 15 medium-sized cookies.
  • Vegan.

Other Ingredients

  • water


  1. Make a flax ‘egg’ – In a small bowl, mix 1tbsp ground flax seeds with 3tbsp water. Set aside.
  2. Preheat your oven to 180°C.
  3. Cut your mango into small pieces.
  4. Bend your oats in a blender until you reach fine oatmeal.
  5. Melt your coconut oil in a small saucepan over low heat. Add peanut butter, coconut sugar and stir well.
  6. In a big bowl, mix flour, baking powder, salt, cinnamon and ground oats.
  7. Mix your flour mix with coconut oil & peanut butter mix, add flax egg and mix well. If your dough is too thick, add some water and mix again.
  8. Fold in your mango pieces.
  9. Layer a big baking tray with baking paper.
  10. Form cookies using your hands.
  11. Place in the oven and bake for 15 minutes-20 minutes until slightly browned. Cool and enjoy!
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