Whole spelt grain offers a tasty alternative to rice or other whole grains such as barley grain in a variety of slow cook, soup dishes, casseroles and risottos.
This product may be sent to customers in the same form it arrives from our suppliers. If this is the case, it is not opened at our facility. Packaging methods and materials may vary - all food safety laws are strictly adhered to. Please contact us for more information.
Directions
Pre-soak if desired. Otherwise, add to boiling water or vegetable stock and simmer until tender. These grains will naturally have a slight bite to them as they are wholegrain and unpolished.
Ingredients
100% Spelt Grain, organically grown.
(May contain traces of other seeds and nuts. May also contain remnants of the outer husks).
Last Batch Packed
Best Before Date and Country of Origin available on request.