Tofu* 88% (SOYBEANS* 55%, water, coagulating agents: magnesium chloride, calcium sulfate), olive oil extra virgin*, basil* 4,2%, vegetable broth* (sea salt, yeast extract*, sunflower oil*, leek*, carrots*, CELERY*, mace*, nutmeg*, parsley*), wild garlic*, parsley*.
May contain traces of gluten, nuts, mustard and sesame seeds.
*organically grown
Typical Values | Per 100g |
---|
Energy | 199kcal |
Protein | 18.0g |
Carbohydrates | 1.8g |
_of which sugars | <0.5g |
Fat | 13.0g |
_of which saturates | 2.1g |
Salt | 1.4g |
Organic • Vegetarian, Vegan.