Cayenne Pepper (Capsicum annuum L.). .
The last batch packed at our facility in Sussex, UK
has the following specifications:
Date produced | Mon 1 Apr 2024 14:41 |
Batch no. | 122901 |
Best before | End Aug 2025 |
Country of origin | Zimbabwe |
Typical Values | Per 100g |
---|
Energy | 329kcal |
Protein | 12g |
Carbohydrates | 32g |
_of which sugars | 30.4g |
Fat | 17g |
_of which saturates | 3.2g |
Salt | 0.2g |
Vegetarian, Vegan.
Packed in a factory that also handles nuts, soya, sesame, eggs, milk, mustard, celery, wheat and gluten.