Miss Sally Seagull ate her lunch by the shore, but mealtimes were tedious and her snacks were a bore. To perk up her picnic, what was she to do? 'A-ha!' thought Sally, looking out at the blue. So she sprinkled on sea salt and then, just a splash, of apple cider vinegar and gobbled it up in a flash!
- Made from Plants
- 40 calories per veggie cake
- High source of plant protein and fibre
- Gluten-free recipe
- No artificial colours flavours or preservatives
- Made from all natural ingredients
- Made from lentil and peas
- High in natural plant proteins
- Low in calories
- Great source of fibres
- Suitable for both vegan and vegetarian