Spiced Turmeric Latte
- This vegan latte is a perfect alternative to your morning coffee.
- Comforting and nourishing.
1 Tsp Turmeric Powder
1/2 Tsp Cinnamon Powder
1/4 Tsp Cardamom Powder
2 Tsp Cacao Butter - melted
1 Tsp Coconut Sugar
150ml Soya Milk
- 50ml water.
- Melt the cacao butter in a little saucepan over a low heat. Add turmeric, cinnamon, cardamom, coconut sugar and water. Once boiled, pour the mixture into a tall glass or a cup.
- Heat your soya milk in a small saucepan over a low heat until warm.
- Once lightly steaming, froth the milk with a frother or whisk to create some foam.
- Pour your hot milk on to the turmeric mixture.