Our pasta and pizza flour creates fantastic dishes due to its fine grain. A careful blend of local wheat and durum semolina wheat ideal for both pasta and pizza.
Made from a blend of local English wheat and durum semolina wheat, this fine creamy white flour makes excellent pasta and yeasted pizza bases.
Enhance Your Shopping Experience With Healthy Supplies
We want to give you the best shopping experience possible; to do this, we use cookies. These help the website operate correctly, help suggest the most delicious products for you, and more.