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Pak Chong Hot Chilli Sauce (Coconut Kitchen)
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Pak Chong Hot Chilli Sauce (Coconut Kitchen)

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Hot Thai Chilli Sauce

  • Spicy and full of flavour.
  • Ideal for grilled meat, fish, vegetables or noodles.
  • Use as a dipping sauce or in stir-fries.
  • Restaurant-quality results at home.

    • Ingredients:

    Water, White Wine Vinegar, Sugar, Pineapple (8%), Red Chilli Puree (5%), Pineapple Juice Concentrate (4%), Tomato Puree Concentrate, Cornflour, Salt, Garlic, Chilli Powder, Stabiliser (Xanthan Gum). For more information on our ingredients policy please see here

    Nutritional Information

    Typical ValuesPer 100g
    Energy85kcal
    Protein0.5g
    Carbohydrate20.2g
    _of which sugars17.3g
    Fat0.1g
    _of which saturates<0.1g
    Salt1.5g

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