For the ultimate in quality, try the Sussex Wholefoods range of spices: carefully chosen, only the best, and foil-wrapped for freshness. |
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| Organic Allspice Berries
For use in pickles, meat marinades and Jamaican food. | |
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Organic Allspice Powder
Typically used in Jamaican cuisine and meat recipes. | Organic Bay Leaves
For use in rice and curry dishes. | Organic Caraway Seed
Used in preserves, soups and breads. |
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| Organic Green Cardamom Pods
For Indian desserts and drinks. | |
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Organic Cardamom Seed
Convenient to use. For Indian desserts and drinks. | | Organic Cardamom Powder
Ultra-convenient green cardamom powder. For Indian desserts and drinks. |
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Organic Cassia Bark Chips
For flavouring rice and curries. | | Organic Celery Seeds
For use in salads, soups and as a general seasoning. |
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| Organic Ceylon Cinnamon Powder
Typically used in sweet Indian dishes, desserts and drinks. | |
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Organic Cloves (Whole)
For a range of uses including curries, rice, desserts and drinks. | | Organic coriander leaves
Organic coriander leaves from India. |
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Organic Coriander Powder
A staple part of almost any Indian curry. | | Organic Coriander Seed
Whole coriander for use in curries. |
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| Organic Cumin Seeds
Used throughout Indian cuisine. | Organic Cumin Powder
Cumin is used in almost all Indian curries. |
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Organic Fennel Seeds
With a herb-like flavour, fennel is ideal for flavouring meats and vegetables. | Organic Fenugreek Seeds
Fenugreek adds a warm flavour note to any Indian curry. | |
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| | Organic marjoram
Marjoram leaves for use in soups, stuffings, sausages and more. |
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Organic Garam Masala Powder
A typical Indian curry blend which includes coriander, cumin, black pepper, clove, cardamom, nutmeg and cassia. | | This blend contains organically grown: Thyme, Rosemary, Marjoram, Savoury, Oregano, Basil and Lavender. |
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| Organic brown mustard seeds
For use in curries and for making mustard. | Organic yellow mustard seeds
For use in mustard-making. Can be used whole or crushed. Also used in curries. |
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| Organic oregano leaves
For use in a wide range of European dishes. | |
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Organic Sweet Paprika
A Hungarian-style, unsmoked paprika. | Organic parsley
For use in sauces and to sprinkle over vegetables. | Organic Rosemary
Popular in Mediterranean dishes. |
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Organic black peppercorns
For use in pepper grinders, in sauces, curries and many more. | Organic ground black peppercorns
For use in pepper shakers, in sauces, curries and many more. | |
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Organic Turmeric Powder
For both flavour and colour. Use turmeric in curries and to make yellow rice. | | |
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