Our Organic Ground Black Garlic is a rich, flavourful spice that offers a deep, umami-packed twist on traditional garlic. Made from fermented organic garlic, this ground version boasts a soft, slightly sweet flavour with notes of molasses, balsamic vinegar, and tamarind, making it a gourmet ingredient for any kitchen. The fermentation process enhances garlic's natural health benefits, preserving its antioxidant properties and making it easier to digest.
This versatile spice is perfect for adding depth to sauces, marinades, soups, and stews, or as a finishing touch to roasted vegetables and grilled meats. Its unique flavour profile complements both savoury and sweet dishes, bringing a sophisticated touch to your cooking.