Enjoy the simple, wholesome goodness of Biona Organic Bakehouse White Sliced Bread. Made from soft wheat flour, natural sourdough, and a touch of extra virgin olive oil, it delivers a soft, light, flavourful crumb with a delicate, savoury finish.
The result of patient and extraordinary natural leavening using sourdough starter and a touch of yeast. Digestible and soft, with an intense bouquet of aromas, the white bread is ideal as a base for spreading creams, compotes and your favourite sauces or for preparing bruschettas, canapes and toast.
