Mugwort Powder 20kg (Bulk)
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Mugort Powder
- Natural sleep aid.
- Slightly bitter, aromatic taste.
- Sprinkle into soups, homemade noodles and savoury pancakes for an enhanced, unique flavour.
- Packed with vitamins, minerals, and antioxidants
- Used in Korean delicacies such as rice cakes, mochi (injeolmi) and half-moon rice cakes (songpyeon).
- Can help maintain healthy digestion.
- Enjoy as a tea or latte.
- 20kg bulk sack.
Mugwort Powder is celebrated for its myriad of health-promoting properties - from aiding digestion to supporting relaxation and beyond, it serves as a versatile ally in your wellness journey! As a relaxation and sleep aid you can brew it into a soothing tea, before bed, and enjoy a night of restful sleep with ease.
Mugwort has been traditionally used to support healthy digestion and alleviate gastrointestinal discomfort. Incorporate it into your diet to maintain digestive regularity and comfort. You can also experience a sense of calm and balance with Mugwort's soothing properties. Adding this into your diet, whether you do this with light sprinkles into food recipes or enjoy as a drink by itself, can help ease feelings of stress and tension.
Elevate your wellness routine with the natural goodness of Mugwort Powder and explore the culinary possibilities by adding a pinch to soups, stews, or baked goods for a unique flavour profile (and an extra dose of herbal goodness).
This product may be sent to customers in the same form it arrives from our suppliers. If this is the case, it is not opened at our facility. Packaging methods and materials may vary - all food safety laws are strictly adhered to. Please contact us for more information.
Directions
For a tea, prepare in a similar way that you would with Matcha powder:
- Use 1-3 teaspoons depending on taste, add to hot water into a cup or a bowl, and mix thoroughly. Use a whisk for best results. Opt for adding honey, sugar or hot chocolate powder for a sweeter, more unique flavour.
To make a latte or iced latte:
- Use 3g/1 teaspoon of mugwort powder to 30ml hot water and whisk. Pour the whisked mugwort into 200-240ml of milk/milk alternative. To sweeten, use honey or sugar. For an iced latte, pour the milk and mugwort over ice cubes.
Mugwort.
Best Before Date and Country of Origin available on request.
Do not consume if pregnant.
Vegetarian, Vegan.
