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Chickpea Fusilli, Gluten-Free 250g (Really Healthy Pasta)

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Organic Chickpea Pasta

  • High in protein & fibre.
  • Gluten-free.
  • Organic.
  • Ready in 5 minutes.
  • Made with just chickpeas & water.
  • No additives, fillers or GMO.
  • Delicious alternative to wheat pasta.

Directions:

Add the pasta to a large pan of boiling water. Reduce to a simmer. Stirring occasionally, cook for 4-5 minutes.

Ingredients:

Chickpeas Flour, Water. For more information on our ingredients policy please see here

Nutritional Information

Typical ValuesPer 100g
Energy318 kcal
Protein16.7g
Carbohydrate46.1g
_of which sugars2.3g
Fat6.2g
_of which saturates1.1g
Fibre13.7g
Salt<0.1g
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