Organic Superfood Probiotic Chocolate
- Dark antioxidant rich raw chocolate with at least 72% Cocoa.
- Contains no refined sugar, colourings, flavourings or preservatives.
- Infused with Lactobacillus Rhamnosus.
Ombar Dark Probiotic Chocolate is made from 100% natural, organic ingredients. It makes a very delicious, indulgent snack and is much better for you than refined, sugary chocolate bars. This chocolate snaps as you break of a block and has a rich, dark flavour. Recommended for dark chocolate lovers!
Healthy Chocolate
The ingredients in this dark chocolate Ombar are simple and honest. It's made from high quality Ecuadorian cacao, processed at very low temperatures in order to retain all the nutritional qualities of raw chocolate. This raw chocolate is naturally rich in anti-oxidants.
To make the bars sweeter, Ombar use coconut blossom sugar. This sugar is not like normal sugar. It is made from coconut palm sap. When stirred over heat, the sap begins to crystallise. This sugar is used in this unrefined form and is very low on the Glycemic Index (35GI). This is even lower than agave nectar, and won't give you a huge sugar rush.
This particular Ombar also contains lactobacillus rhamnosus which is a natural probiotic (friendly bacteria). Probiotics can help with digestive discomfort and bloating. Having probiotics present in the chocolate doesn't affect the flavour in any way, so their being there is only a good thing!
Ingredients:
Cocoa Mass*, Coconut Blossom Sugar*, Coconut Butter*, Lactobacillus Rhamnosus (* Certified Organic).
For more information on our ingredients policy please see here
Nutritional Information
Typical Values | Per 100g | Per 38g Bar |
---|
Energy | 512 calories | 194 calories |
Protein | 4.9g | 1.9g |
Carbohydrate | 33.9g | 12.9g |
_of which sugars | 24.5g | 9.3g |
Fat | 43.3g | 16.4g |
_of which saturates | 38.4g | 14.6g |
Fibre | 11g | 4.2g |
Sodium | 0.1g | Trace |