These Soba Noodles are seasoned with Ginger and Garlic so they will lend some flavour to your meal. They make a tasty accompaniment to stir-fried seafood and fish. There is 40% Buckwheat flour in these noodles making them a nutritious alternative to white pasta. Buckwheat has a positive influence on blood sugar levels so they are ideal for a lunch time dish where you need to concentrate in the afternoon.
They contain no egg so are a perfect replacement for people who can't have normal egg noodles. These Soba Noodles are just under 2mm wide and 20cm in length.