Hazelnut and Chocolate: a beautiful Italian couple.
It could only have happened in Italy. Hazelnut first met chocolate in Turin during the Napoleonic wars. Thrown together by fate, they were a dreamy combination. They first appeared as decadent little treats called Gianduja. Then they softened into a famous hazelnut and chocolate spread. Now there's a new outrageous twist to their relationship, as Rude Health has been making them into a velvety drink, perfect for toasting the greatest Italian couple of all time.
Hazelnut hygge: Warm a cup and chuck your feet up in front of the fire for a magic hot nutty chocolate.
Cereal thriller: Pour it over our Hazelnut and Cacao porridge and thank us later.
Nice pudding: Make a rice pudding into something truly scandalous.