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Scandinavian Fiber Crispbread
GG Scandinavian Fiber Crispbread is a traditionally baked crispbread from Scandinavia. Still produced in Norway, GG Crackers are a slow-baked, thick and hearty cracker. Made from three ingredients - wheat bran, rye flour and salt, each cracker contains 4g of fibre.
This item is Non-GMO Verified by Non-GMO Project.
Wheat Bran, Whole Grain Rye Flour, Salt.
Typical Values | per 1 cracker (8g) |
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Energy | 30kcal |
Fat | 0g |
of which saturates | 0g |
Carbohydrates | 6g |
of which sugars | 0g |
Fibre | 4g |
Protein | 1g |
Sodium | 20mg |