Wholemeal Rye Bread with Amaranth and Quinoa, Organic 500g (Biona)
Organic Wholegrain Rye Bread with Amaranth and Quinoa
Made using freshly ground whole grains.
No added cane or beet sugar
Great source of protein.
Add your favourite toppings for a healthier lunchtime meal.
Biona Rye Bread is baked using traditional artisan skills - freshly grinding the grains just before baking to create loaves packed with the wholegrain goodness needed as part of a healthy diet.
Enjoy this delicious rye bread in the same way you would enjoy wheat bread. It can be enjoyed hot or cold. The added amaranth and quinoa make it a great source of protein. We love adding roasted vegetables and hummus to ours!