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Beetroot Crisps with vinaigrette
- Artisan crisps - no artificial flavours or preservatives.
- Salt 'n' sweet, savoury flavour.
- Perfect packed-lunch size packet.
- Suitable for Coeliacs & Vegetarians.
Lovingly created crisps from the East End of London. A highly tasty vegetable snack, which is hand fried and hand seasoned with Malt Vinegar, Horseradish and Dill.
The people at Leighton Brown try and source all their ingredients as locally and/or as ethically as possible.
These crisps have a semi-sweet beetroot flavour that is extremely palatable. The vinegar 'dressing' is not overpowering and compliments the beetroot. If you enjoy vegetable crisps in general you will like these!
Ingredients:
Beetroot (59%), Sunflower Oil, Rice Flour, Malt Vinegar Powder (Maltodextrin, Malt Vinegar), Salt, Sugar, Yeast Extract Powder, Horseradish Powder, Natural Flavourings, Onion Powder, Yeast Powder, Herb: Dill.
Store in a cool dry place. Made in the UK. For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100g | Per 40g Serving |
|---|
| Energy | 504kcal | 202kcal |
| Protein | 8.7g | 3.5g |
| Carbohydrates | 46.5g | 18.6g |
| _of which sugars | 30.0g | 12.0g |
| Fat | 30.7g | 12.3g |
| _of which saturates | 3.5g | 1.4g |
| Fibre | 12.5g | 5.0g |
| Salt | 2.18g | 0.87g |
