HOW TO MAKE PORRIDGE: 8 DIFFERENT WAYS

Breakfast is the most important meal of the day, and on cold mornings, there’s nothing better than a bowl of hot porridge. There are so many ways to make porridge gluten-free and dairy-free. Teff, quinoa and amaranth can easily replace oats, and the alternatives to milk are ever-growing, with almond milk recently overtaking soya in popularity.

Here is our selection of healthy porridge recipes that are guaranteed to help start your day the right way!

HOW TO MAKE PORRIDGE: 8 DIFFERENT WAYS HOW TO MAKE PORRIDGE: 8 DIFFERENT WAYS
Almond & Cinnamon Teff Porridge

Almond & Cinnamon Teff Porridge

Wholegrain Teff Porridge. This naturally gluten-free, smooth porridge is full of minerals such as Calcium and Potassium. A great start to the day for vegetarians and those on a gluten-free diet.

Apple & Almond Overnight Oats (via healthygrocerygirl.com)

Apple & Almond Overnight Oats (via healthygrocerygirl.com)

A great make-ahead breakfast that the whole family can get involved in. Toppings can vary based on individual preference. This recipe requires no cooking.

Chocolate Orange Oaty Porridge

Chocolate Orange Oaty Porridge

An indulgent, gluten-free Oat Porridge. Made from guaranteed gluten-free oats. This recipe will make you want to get up in the morning!

Pumpkin Pie Amaranth Porridge (via mynewroots.org)

Pumpkin Pie Amaranth Porridge (via mynewroots.org)

A warming autumn breakfast recipe using pumpkin purée, amaranth grain, toasted coconut flakes and coconut milk.

Sweet ‘n’ Nutty Millet Porridge

Sweet ‘n’ Nutty Millet Porridge

Filling, yet easily-digested Porridge. A naturally gluten-free, smooth porridge. Millet is often used in baby porridge blends since it is both easy to digest and has a mild natural sweetness.

Maple Cinnamon Chia Porridge (via greenlitebites.com)

Maple Cinnamon Chia Porridge (via greenlitebites.com)

This overnight porridge recipe is suitable for those on a gluten-free and grain-free diet. Make sure you stock up on your chia seeds!

Quinoa Flake Porridge with Berries (via marinmamacooks.com)

Quinoa Flake Porridge with Berries (via marinmamacooks.com)

Quinoa flakes are a great gluten-free alternative to normal porridge flakes. This recipe shows you how to whip up a quick and filling dish in five minutes.

Winter Buckwheat Porridge (via greenkitchenstories.com)

Winter Buckwheat Porridge (via greenkitchenstories.com)

Buckwheat groats can be used to make savoury or sweet porridge-style dishes. This recipe combines festive flavours such as cinnamon and vanilla with whole buckwheat groats and dried fruit to make a tasty winter breakfast.