Glycine is the smallest of the twenty amino acids that make up dietary protein. It is a non-essential amino acid, meaning the human body can produce its own. Glycine occurs naturally in a wide range of foods including meat, fish, eggs, dairy products, beans, lentils and seeds.
Our Sussex Wholefoods Glycine powder is produced by fermentation, making it suitable for vegans and vegetarians. Glycine has a naturally mild, slightly sweet taste. This 1kg pouch offers better value per gram than our 500g size for regular users.
Single Ingredient
- 100% L-Glycine, nothing added
- No anti-caking agents
- No fillers, sweeteners or flavourings
- Fine crystalline powder, dissolves readily in water or juice
Product Specification
- Assay: 98.5-101.5%
- Pharmacopoeia grade (USP / FCC / BP / EP / E640)
- Source: produced by fermentation
- Vegan and vegetarian
- Non-GMO
- 1kg resealable pouch
