Gluten Free Wholegrain Oats (35%), Rice Flour, Maize Flour, Sustainable Palm Fruit Oil, Sunflower Oil, Tapioca Starch, Maize Starch, Sugar, Brown Rice Syrup, Sea Salt, Raising Agent: Ammonium Carbonates, Potato Starch, Natural Flavouring.
| Typical Values | per 100g |
|---|
| Energy | 464kcal |
| Fat | 19.5g |
| of which saturates | 6g |
| Carbohydrates | 62.8g |
| of which sugars | 4.5g |
| Fibre | 5.4g |
| Protein | 6.6g |
| Salt | 1.86g |
Guaranteed gluten-free • Vegetarian, Vegan.