Gluten Free Wholegrain Oats (41%), Cheese (15%) (Milk), Rice flour, Maize Flour, Sustainable Palm Fruit Oil, Tapioca Starch, Maize Starch, Potato Starch, Brown Rice Syrup, Sea Salt, Raising Agent: Ammonium Carbonates, Natural Flavouring.
Typical Values | per 100g |
---|
Energy | 464kcal |
Fat | 18.9g |
of which saturates | 9g |
Carbohydrates | 57.7g |
of which sugars | 1.5g |
Fibre | 4.4g |
Protein | 13.4g |
Salt | 2.07g |
Guaranteed gluten-free • Vegetarian.