Gluten-free Dark Belgian Chocolate Ginger Biscuits (125g)
- Ginger snaps dipped in luxurious dark Belgian chocolate.
- Made using the finest ingredients.
- Perfect for an evening treat.
- Dairy-free.
- Gluten-free.
- Vegan.
- 125g Box.
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Ingredients:
Chocolate (33%) [cocoa solids (54%. Cocoa mass, sugar, cocoa butter, soya lecithin, natural vanilla)], flour (rice, potato, tapioca, corn, soya), golden syrup, dairy-free margarine [palm oil*, rape seed oil, water, salt, emulsifier (mono-& diglycerides), natural vegetable colours (curcumin, annatto), natural flavouring], sugar, ginger, raising agents: sodium bicarbonate, ammonium bicarbonate.
For more information on our ingredients policy please see here
Nutritional Information
| Typical Values | Per 100g |
|---|
| Energy | 456kcal |
| Protein | 4g |
| Carbohydrate | 61g |
| _of which sugars | 38g |
| Fat | 22g |
| _of which saturates | 12g |
| Fibre | 3g |
| Salt | 0.4g |
