These slightly spicy VBites nuggets are made with 100% plant-based ingredients and are wrapped in a crunchy crumb coating, giving them the ultimate crunch. Serve them with salsa or a spicy dip for a delicious dinner.
Cooking Guidelines:
- OVEN CRISP: Preheat your oven to 220°C. Place the nuggets on a baking tray. Heat for about 6 minutes. Serve immediately. (For Turbo ovens follow manufacturer's directions)
- AIRFRY CRISP: Preheat your air fryer to 220°C. Place the nuggets in the air fryer basket. Heat for approximately 4 minutes. Serve immediately.
- DEEP FRY: Heat oil in a deep fryer to 180°C. Carefully place the nuggets to the hot oil. Fry them for about 1 minute. Remove them from the oil and let them drain on a paper towel. Serve immediately.
NOTE: CAN BE ENJOYED BOTH HOT and COLD! IF COOKIING FROM FROZEN INCREASE THE HEATING BY 2 MINUTES
Suitable for freezing.
Chilled
