Crunchy Dunkin' Nuggets
These slightly spicy VBites nuggets are made with 100% plant-based ingredients and are wrapped in a crunchy crumb coating, giving them the ultimate crunch. Serve them with salsa or a spicy dip for a delicious dinner.
Cooking Guidelines:
- OVEN CRISP: Preheat your oven to 220°C. Place the nuggets on a baking tray. Heat for about 6 minutes. Serve immediately. (For Turbo ovens follow manufacturer's directions)
- AIRFRY CRISP: Preheat your air fryer to 220°C. Place the nuggets in the air fryer basket. Heat for approximately 4 minutes. Serve immediately.
- DEEP FRY: Heat oil in a deep fryer to 180°C. Carefully place the nuggets to the hot oil. Fry them for about 1 minute. Remove them from the oil and let them drain on a paper towel. Serve immediately.
NOTE: CAN BE ENJOYED BOTH HOT and COLD! IF COOKIING FROM FROZEN INCREASE THE HEATING BY 2 MINUTES
Suitable for freezing.
Rehydrated Textured Vegetable Protein (Wheat//Pea), Breadcrumb Coating [/Wheat/ Flour (Calcium Carbonate, Niacin, Iron, Thiamine), Rapeseed Oil, Water, Salt, Yeast], Rapeseed Oil, /Wheat/ Starch, /Wheat/ Fibre, /Soya/ Protein Isolate, Thickeners: Methyl Cellulose, Carrageenan; Yeast Extract, Natural Flavouring, Dried Yeast, Onion Powder, Sea Salt, Preservative: Potassium Sorbate, White Pepper.
| Typical Values | per 100g |
|---|
| Energy | 286kcal |
| Fat | 15.8g |
| of which saturates | 1.1g |
| Carbohydrates | 19.8g |
| of which sugars | 0.7g |
| Fibre | 4.3g |
| Protein | 14.1g |
| Salt | 0.7g |
This is a chilled product which is subject to special 
