Congolese Milk Chocolate, 42% Cocoa, Organic, 125g (Blanxart)
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Organic Milk Chocolate from the Congo
- Certified Organic
- 42% Cocoa Solids
- Smooth, creamy flavour
- Perfect for sharing with friends and family
- Made from cocoa sourced from the Congo
Blanxart's chocolates are renowned for their high quality and superior taste. Each bar is crafted by expert chocolatiers and produced with cocoa from a single source.
Between the East African savannahs and the rain forests of the Congo basin, right on the equator, lie the legendary Mountains of the Moon. On the lower slopes of these mountains is a region that grows an exceptional and distinct vanilla and single origin cocoa with a fruity aroma. These premium quality ingredients are added to this luxurious chocolate bar to produce a unique chocolate experience.
Ingredients:
*Sugar, *Cocoa Butter, *Whole Milk Powder, *Cocoa, *Vanilla. *Certified Organic
For more information on our ingredients policy please see here
Made in:Spain
Nutritional Information
Typical Values | Per 100g |
---|
Energy | 587Kcal |
Protein | 4.7g |
Carbohydrate | 49.9g |
_of which sugars | 49.2g |
Fat | 42.6g |
_of which saturates | 23.9g |
Fibre | 1.4g |
Salt | 0.1g |