VEGAN DINNER INSPIRATION

2019 has seen record numbers of people signing up to Veganuary. Following a plant-based diet can seem daunting for those just starting their vegan journey, so we wanted to share some of our absolutely favourite vegan recipes. Even the best of us need inspiration sometimes. So here are some of our favourite vegan dinners!

1) Spring Pasta Alfredo With Roasted Asparagus (via inpursuitofmore.com)

Cashew nuts and nutritional yeast flakes form the base of this super creamy sauce! Serve with whole wheat pasta and asparagus for a comforting supper!

2) Sweet and Sour Tofu with Bok Choy (via biggirlssmallkitchen.com)

You will need firm tofu to make this healthier version of a popular take away dish! Omit the honey and use a vegan friendly sweetener like maple syrup!

3) Spelt Stuffed Peppers

Delicious, creamy spelt stuffed peppers. Serve as a main course with roasted vegetables or salad. Batch cook and enjoy for lunch throughout the week.

4) One Pot Lasagne

Our one pot lasagne is vegan-friendly and gluten-free. It is so simple to make and is a great recipe for those looking for a simple but warming supper!

5) Pumpkin Gnocchi with Cheezy Cashew Sauce

Gnocchi made from scratch covered in a non-dairy, vegan-friendly “cheeze” sauce!

6) Buckwheat Soba Noodle Stir Fry (via countryliving.com)

This dish uses buckwheat noodles, toasted sesame oil, tamari soy sauce and fresh green vegetables to make this tasty Asian inspired dish!

7) Vegan Mac & Cheese (via veganyumminess.com)

If you are on a dairy-free diet then cashew nuts are your best friend! Like with the Alfredo you need to soak your cashews and combine with nutritional yeast flakes and other seasonings to make this oh-so cheesey creamy sauce.

8) Vegan Fried Chicken (Seitan) (via hellyeahitsvegan.com)

Seitan is a great meat-free alternative! It is high in protein and is really tasty! This recipe shows you how to make a mock-chicken burger! Amazing! We recommend serving with sweet potato fries.

9) Chickpea and Date Tagine (via vegetariantimes.com)

Dates and chickpeas make the basis of a this Moroccan inspired stew! Serve on a bed of cous-cous for an authentically tasting North African dish!

10) Vegan Stew with Herby Gluten-Free Dumplings

A hearty and delicious stew with herby fluffy dumplings.