TEN WAYS TO USE FLAXSEED
Flaxseed is thought to be one of the richest plant sources of omega-3 fats. Omega oils are essential in maintaining a healthy heart and body. Flax seeds are also a great source of dietary fibre! Most people add them to smoothies or bread. But there is so much more you can do with flaxseed.
Flaxseed can be used to make a vegan egg-replacer in baking! Here we show you ten different ways to use flaxseed! Enjoy!
This beautiful and delicious crumble captures all of the best flavours of autumn. It tastes wonderful served warm and topped with vanilla ice cream.
This healthy seed and nut loaf is free from gluten, dairy and wheat! It is super filling and tastes amazing hot or cold!
These amazing, healthy, delicious crackers are so easy to make. You can play around with combinations of your favourite ingredients and add different seeds and spices!
These delicious, low carb muffins are quick and easy to prepare. Perfect for Keto and low sugar diet.
These delicious cookies are so easy and quick to make, you will be making them over and over again!
Get an instant glow and relax with our wonderful flaxseed face mask recipe, which you can whip up at home using just 4 simple ingredients.
Our raw food platter contains a plethora of raw treats – including our raw pizza flax bread! Perfect for filling with your favourite ingredients!
These fruit, nut and seed chocolate clusters are packed with superfoods including cacao powder, whole flax and maca powder. Prepare quickly on the hob with coconut oil. This recipe easily makes enough for a week’s worth of snacking or sprinkling! Nibble away at your desk or curl up at home with a little bowlful.
Flaxseeds add texture, nutrients and structure to veggie burgers. This particular recipe is jam packed with healthy veg and seeds. Serve with a side of sweet potato fries for a delicious meal!