100% Natural Sugar Alternative
- Sweet & tasty like normal sugar.
- Has 40% less available carbohydrates than sugar.
- Suitable for weight management, diabetics & hypoglycemics.
- Low GI.
- Won't rot your teeth like normal sugar!.
- Resealable pouch.
Uses for xylitol
Xylitol can be used as a direct alternative for normal sugar. It can be put in your tea, cakes, cereals and over your fruit, in the same amounts as you would normal sugar.
Where does xylitol come from?
Xylitol occurs naturally. It can be extracted from fruits, vegetables, plants and trees. You may have originally heard of xylitol through the dentist or in dental products. This is because xylitol naturally protects the teeth by fighting cavities. This same xylitol is what we can also use as a sugar alternative.
Ingredients
100% pure natural xylitol. (Derived from birch sap -
nothing artificial - no chemicals)
Nutritional Information
| Typical Values | Per 4g Teaspoon | Per 100g |
|---|
| Energy | 9.6 calories | 240 calories |
| Carbohydrates | 4g | 100g |
| _of which Sugars | 0.0g | 0.0g |
| Xylitol | 4g | 100g |
| Fibre | 0.0g | 0.0g |
| Protein | 0.0g | 0.0g |
| Fat | 0.0g | 0.0g |
| _of which Saturates | 0.0g | 0.0g |
| Cholesterol | 0.0g | 0.0g |
| Sodium | 0.0g | 0.0g |
