Makes a liquid yeast preparation for bread making.
Real Bread recipe on the packets reverse.
Gluten free, nut free, dairy free.
Ring-pull and plastic cap.
Dry yeast is a raising agent used mainly in bread making, although you can add to cake and biscuit recipes if you desire. However Quick Yeast may be more suitable for cakes and biscuits if the recipe calls for it.
Directions
Dissolve a teaspoonful of sugar in a quarter-cup of boiling water.