Ras El Hanout literally translates as "top of the shop" in Arabic, referring to a mixture of the best spices a seller has to offer. Indulge your dishes with this spicy blend and enjoy the best of North Africa.
Usually served with a Naan bread.
Made from; Turmeric, Coriander, Cumin, Fenugreek, Fennel, Cardamom, Onion, Nutmeg, Cinnamon, Celery, Cayenne pepper, Paprika, Dill.