Lime Essential Oil for culinary use
Lime essential oil [Citrus aurantifolia]
can be used in place of the rind or juice. This oil is ideal for flavouring jellies, ice-cream, gateau and other desserts such as Key Lime Pie.
The lime flavour is highly concentrated so only one or two drops are required in cooking. For best results add to wet ingredients such as water (in the case of jelly), butter/oil, egg or milk in order to disperse the oil evenly.
- 100% Natural Flavouring for food
- Also suitable for aromatherapy & massage.
- Highly concentrated.
- 10ml oil in clear glass bottle.
Organic Citrus aurantifolia
Oil. Organically Grown in India/EU.