Harissa originates from Tunisia, and is a general chilli-based sauce. Its recipe varies, but is generally made by mixing spices with a paste or oil.
This harissa spice mix can be blended with oil or tomato puree to create an authentic-tasting harissa.
Ingredients
Garlic, mint, Cayenne, Ground Cumin, Caraway Seed, Crushed Chillies, Sea Salt, Coriander Seed.