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A big bag of buckwheat flour. The sweet, nutty flavour of this flour makes it ideal for pancakes. It also can be used in savoury cooking and pasta making.  This product is currently unavailable. | 
| | Cornstarch / Maize Starch / Cornflour.
- Thicken sauces and mixtures.
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A high protein flour similar to wheat.
This flour is ideal for bread and biscuit recipes. Kamut is a type of wheat. It can be used in place of typical bread flour. | 100% wholemeal wheat flour, finely stoneground. Ideal for pastry, cakes and scones. |
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Fine, white pasta flour
This light, white flour is perfect for pasta making. It can also be used in pizza dough and bread making | 
| | Ready made brown bread flour.
- Enables you to make fresh gluten free brown bread from home.
- Recipe on the back for guidance.
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| | Ready made white bread flour.
- Make your own white bread and pizza bases at home.
- Recipes on the back of the packet.
- Free from nuts and gluten.
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| | Alternative to conventional plain flour.
- Perfect for pastry, sponges, crumble & sauces.
- Easy to follow recipes on the packet.
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| | Alternative to conventional self-raising flour.
- Perfect for muffins, fairy cakes, sponges & brownies.
- Recipes to follow on the packet.
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| Backing powder that contains no wheat or gluten. | 
| | - Raising agent.
- Gluten free, wheat free, no soy, no nut, vegan.
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| | - Raising agent.
- Gluten free, wheat free, no soy, no nut, vegan.
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| Thicken sauces and mixtures with cornstarch (aka: Corn starch) |
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| | - Creates lift and volume.
- Use in bread baking.
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| | - Naturally keeps gluten free bread held together.
- Reduces crumbling.
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| | Italian, wholegrain Brown Rice Spaghetti
- Organic, vegan & gluten free.
- A delicious, nutty flavour.
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| | Italian, wholegrain Brown Rice Fusilli
- Organic, vegan & gluten free.
- A delicious, nutty flavour.
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