With Emmer Wheat, Barley, Long Grain Brown Rice, Kamut & Wholegrain Oats.
Perfect for salads, stews and thick soups.
Directions
Bring a large pan of water to the boil with a pinch of salt if required. Add the grains (80g per serving) and simmer for 10 minutes. Drain and season to taste.
Ingredients
Emmer wheat*(35%), barley*(28%), long grain brown rice*(22%), KAMUT® khorasan wheat*(10%), whole grain oats*(5%).